Page 23 - Fourways Gardens May 2021

'THE CLUB
Al FOURWAVS GAIIOEt~S

SALADS AND GRILLS
POKE BOWLS SALADS AND Served with your choice of
POKE BOWLS ortisinal chips, seasonal
Fresh from the garden, solods vegetables or side salad and our
for a light meal or Howaiion EXTRAS homcstyle bottcrcd onion rings;
inspired Poke bowls
Extra Calamoto Oltves RJO please allow 30 minutes
preparation time
Single Crilkld Chicken Broost 1130
Garden Salad
40g Smoked Norwegian Salmon R35
f:f:i=.!nC::J'i!::i~o:;;/,~ Half Chicken Flattie
OCCon$ltVCled holf chicken hothc
R90
pre pated in our own lemon-ond-helb
WRAPS or periperi ITIClrinode
Chicken Cranberry and RBS
Pomegranate Salad Light and summery, au no rural wraps
Crillod ch,ckon scl'VfXI on ossortod green$ ,v>-rh served with your choice of ortisinol chips,
c,onberries. ,x,megtonote ,ut,,es and o driule of seasonal vegetables or a side so/ad Chicken Schnitzel
bOlsam/c l'IXIUCCIOn
Closs,c crum-butterflied ch,cken
RlOO Chicken Wrap bretJSJ served wfth o chedcJ<Jr sauce
Cajun splCC<I chicken strip RlOS
Thai Beef Salad wtop prt • .,scntlKI with t«o ond O\IIOCCd<>
Authentic rhai salad CO,'?StSting of fre:i/1 herbs, (QSScd R90
wi1n chill< lime ond gor/ic ond dressed in sesame oil Chicken Cordon Bleu
ands~ sauce and topr;,ed with sliKNS of beef and Beef Wrap ButtcrlfKJd cll,ckc,r, b,(!Qst, 11/lcd w,th
cockto,I tomatoes BBQ beef srrip wrop served with ag'1d ch'1ddor. hJ.Cko,y ham, lrt!sh rocket and chreS<:-,
R130 rocktJc and SWC'Ct chilli rolled ond crv1nbed ond served in
RlOO rustic slices
Haloumi Salad RllS
A lrcsh sq/(;ld with micro herbs and select greens Haloumi Wrap
trorudnq grilled Holoumi cheese, roast peppers ond Haloumi and roosl w,getable Rump200g Rump300g
sugar snap peas lor crunch.' wrap wilh home made hummvs
RllS Rl40
RlOS R70
Sirloin 2009 Sirloin 300g
Salmon Wrap
Turmeric Chicken Poke Bowl R125 RlSO
A fresh. voriol)' pack'1Ci cold Hawo,ron style bowl Smol«!d Norwegion solmon wrop with a
dill-end-coper creme lroiche and mild
CT$$Crnblcd on brown rice, with rcndc-r tvrmcric Fillet 2509
peppadew garnish
chicke-n. avocado, and sriracho ch,lli moy011na1sc Rl70
an the side RllO
RllS Lamb Chops
(J >: )00,g)
Rl90
Smoked Norwegian TAAMEZZINl'S
Salmon Poke Bowl Lightly toasted and served with your choice
A ,utly kx:ldt!'d poA~., /x)wl Wt(/', vr-,oli.·f"(f of ortJsinal chips, seasonal vegetables or
sclmo11, pJnQopple# o,-o<ado ond block EXTRAS
side salad
sesame seeds. built on egg noodles ADD A HOMEMADE SAUCE
and tossed with so;,t, sauce
Grilled Beech smoked bacon with VoluplUQU.5 aged c~do, $0UCe R20
R140 grated cheddar and sliced tomato Creamy Modagoscnn fXlppe, sauce R20
R95 rnyme ond mushroom cream sauce R:la
Vegan Poke Bowl Creamy roost garlic sauce R20
Crisp sugar snop peas. cucumber. p,r,eopple, Rosemary Roast Chicken
avoco</o and ~.some seeds presented on Mayonnaise Add Calo d• Paris Butter R20
b,o,,,,vn rice with n snf'Ocha dt't!'S$ing on tht> side Homemade Caf<i da Paris buuor with
R90 herbs on<1 o wll/spi:,r of broncty. serve</
RllO on a !.izrling grilled steak
Hummus with oven roasted
herbed vegetables
RBS HONEY GLAZED
SPARE RIBS
PASTA BAR
Served with your choice of
Stort by choosing your pas to and basic
sauce combination. Our slandord sauces JUNIOR VIPS artisinal chips, seasonal
ore: slow cooked Napolitano, Creamy Whice vegetables or side salad and
or Basil-Pine-Nut and Olive Oil toss our homesty/e battered
We toke pride in using fresh mgredients
Fettucine, Spaghetti or Penne RSO ond producing nuu,tious ond tosry meals onion rings
for our Junior VIP's
Gnocchi di Patate R70 Medium sized (6009)
Chicken Strips and Chips
Spinach-and-Feta ravioli R70 Mode lvtlhpute chicken b,east. C:Ul R165
Imo Slt/p.$ one/ ctt..Jmb«I In hovse
R4S
Full sized (1kg)
Fish Fingers and Chips
Be creative and add extras R260
Hok~ r11ers 01t-cue lnco s/llps ond
crumbed• no processed fish here!
Add chopped mixed chilli RS RSS
Upgrade your sauce with pumpkin pur<.ae RS
Kiddies Burger
Upgrade your sauce with home 120g ,:,Utt' beef po(fyOl'ChicJi:c-n fiflol KIDDIES
'$Crvcdwith chip:; ()r 5<11(,d MARGARITA
made basil-and-pine-nut pesto IUS
RSO
Add brown mushrooms RIS PIZZA
Yummy Mac 'n Cheese
Add blue choc,se R20
Modew11t,ch<l()sy Quick and easy! R-40
Add bacon strips R2S wn,rcs.ouce
R40 /Clddl•• Pitta Extras
Add grilled beef strips R30
Add any two kiddies pizza
Kiddies Spaghetti Bolognaise
Add grilled chicken strips RJO ,oppinps for RIO
Easy t!WJrydoy spagMtrl l>Ologna&t moth!
Add bolognaise mince R3S wllh om r;/ow<t,0krd Nnpt')l,u,no <Ql)'f'Y' Boconcubes
R45 Diced ch)ckcn
Ham cubes
Spare Ribs 3009 Mushrooms
.J()(J,g spate r,0$ w,th hcney gkae and
PmflOpplft
sfN1111Jd w,th ortisinal chlps
RBS