Page 26 - Kyalami Issue 2 May 2024
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Kyalami Estates Corporate Brand Bible  Design  26
 3.0  Folder (Inner)
      HEALTH MATTERS















































         NUTRITION FOR PEAK PERFORMANCE

         AT DIFFERENT AGES





         There’s a reason why people in their 40s don’t have the same amount of energy as they did
         in theirr 20s, or why they can’t eat like they did as a teenager. Bodies constantly change with
         age, and with each new phase of life, there are changing requirements for the body to maintain
         optimum health. Key to this are the evolving nutritional needs of the body – as a person ages,
         diets will need to adapt, replenishing nutrients according to these changing requirements.

        TWENTIES: LAYING THE                •  the inclusion of diverse fruits   the growing demands of work and family
        FOUNDATION FOR ADULT                    and vegetables not only provides   life. Ensure consistent meals, aiming for
        NUTRITION                               essential vitamins and minerals but   at least three a day, to meet increased
        This is a pivotal decade that lays the   also introduces powerful antioxidants   nutritional needs during this stage of life.
        groundwork for lifelong health, which   that combat oxidative stress;
        means it’s crucial to address your specific   •  hydration remains paramount in your   •   prioritise essential nutrients from
        nutritional needs:                      20s as fluid needs increase. You    whole grains such as sorghum,
                                                can enhance your water drinking by   couscous, beans, chickpeas, brown
        •  prioritise lean proteins such as eggs,   infusing it with flavours like lemon   or seeded bread, and brown rice into
            chicken, fish, beans, dairy and nuts   or orange, berries, cucumber and   your daily diet. These nutrient-dense
            with every meal to support robust   herbs. Experiment with home-made    foods provide a steady release of
            muscle development;                 iced green teas.                    energy throughout the day;
        •  integrate iron-rich foods like lean                                  •   include lean proteins such as
            meats, legumes and fortified cereals   THIRTIES: NURTURING HEALTH       chicken, lean red meat, eggs and
            into your diet, ensuring optimal   AND BALANCE                          fish to support muscle health and
            energy levels to prevent fatigue;  Navigating the fast-paced lifestyle of your   provide necessary amino acids;
        •  healthy plant fats, sourced from   30s requires strategic nutritional choices   •   dietary fibre is important in your
            avocados, nuts, nut butter and oils,   to sustain energy levels and promote   mid-30s so prioritise fibre-rich foods
            contribute to cognitive well-being and   overall well-being. Many peoples’ lives   such as vegetables and fruits to aid
            brain health;                   are more demanding at this age, with    digestion and support heart health;



   24 Kyalami Estates • CONNECT • Issue 2 • 2024
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