Page 40 - Intra Muros June Issue 2025

CALLED TO THE

MODERN COFFEE BAR

Today’s coffee bars are more than places to grab coffee –

they are destinations

he right design for a coffee bar doesn’t Lighting isn’t just decorative; it affects how long customers stay and how they
just attract customers; it keeps them interact with the space. Warm, soft lighting encourages relaxation, making a coffee
Tcoming back. But standing out in 2025 bar feel like a spot to linger. Bright, cooler lighting keeps energy levels high and is
means pushing past expected aesthetics. A ideal for fast-paced coffee spots with high turnover.
cosy atmosphere isn’t enough. A stunning
layout isn’t enough. A space that blends To create a flexible atmosphere, some coffee bars adjust their lighting throughout
function, experience and branding in a way the day – brighter in the morning to match the rush and softer in the evening for a
that feels effortless is needed. more relaxed vibe.

A well-designed coffee bar should feel as good Nature has a measurable impact on mood, comfort and overall experience. Coffee
as it looks. That’s where so-called “biophilic bars that incorporate biophilic elements create a refreshing contrast to urban
design” comes in – bringing natural elements settings and help customers feel more relaxed. The right mix of materials, textures
into the space to create an environment and greenery makes the space inviting while also reinforcing sustainable design
that’s both visually appealing and emotionally values. When integrated thoughtfully, coffee bar interior design that incorporates
grounding. Customers don’t just notice these biophilic elements can enhance both aesthetics and functionality, creating an
details; they respond to them. immersive environment that draws in customers.

INTERIOR DÉCOR Styles and Trends | 38