Page 21 - FWG_Issue 5_June_2022

Sunday, 19 June 2022
Father’s Day
Father’s Day

CHESANYAMA MENU

Plated Starter:
Cocktail Rolls with Butters on the Tables

Waldorf Salad

Buffet Chesanyama Mains:

T-Bone Steak, cooked over coals
Pork Rashers, cooked over coals
Chicken Sosaties, Lemon-and-Herb

Hasselback Potatoes served with Crème Fraiche,
Hasselback Potatoes served with Crème Fraiche,
Chives and a sprinkle of and Bacon Bits
Chives and a sprinkle of and Bacon Bits
Salad Bar

Buffet Dessert:

Malva Pudding
Ice Cream and Sorbet Bar
Peppermint Crisp Tart

ONE
FREE R265 per adult and

SOWETO R140 per child aged 4 – 12
GOLD

FOR Book with

EACH clubhouse@fwg.co.za
DAD! before 15 June 2022