Page 10 - Outdoor Living October 2024

LIFESTYLE

Braai Culture:

MORE THAN JUST A MEAL

s South Africans welcomed the start of summer The braai has evolved from urban backyards to rural landscapes, yet
with sizzling steaks and poolside fun, we it remains steadfast as a symbol of hospitality and togetherness. It’s
Arecently celebrated National Braai Day, a not just about the meat – it's about the people. Families and friends
testament to the importance of the braai in the local gather around the fire, sharing stories and laughter as the "braai
culture. Far from just a cooking method, the braai master" tends to the grill.
is an integral part of South African life, embodying
community, connection, and a shared love for good The Art of the Braai
food and tradition. At the heart of every great braai is the fire. True braai enthusiasts
argue that using wood or charcoal is essential, as it imparts a unique
A Tradition Rooted in Heritage flavour to the meat, unlike gas grills. The selection of the wood is an
The word 'braai' comes from the Afrikaans term art in itself, with popular choices such as kameeldoring and sekelbos
"braaivleis," meaning grilled meat, a practice with lending distinct tastes to the meal.
deep roots in South Africa's history. Indigenous
communities such as the Khoisan were the first to Beyond the fire, the experience is also shaped by the social
cook over open flames. When Dutch settlers arrived in atmosphere. Braai culture emphasises relaxation, often stretching
the 17th century, they merged their grilling techniques late into the evening, with guests enjoying drinks while waiting for
with local methods, giving birth to the beloved South the perfect coals to form. There's a communal sense to the gathering,
African braai. Over time, the braai symbolised unity, where the focus is as much on spending time together as the food
transcending the country's diverse cultures. itself.

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